Francesca Galluzzi

Dr Francesca Galluzzi is a postdoctoral Fellow at the University of Bordeaux. Her BSc and MSc degree were in Science for Cultural Heritage analysis (University of Venice and Bologna). She earned her PhD in Chemical Science from the University of Bordeaux in 2021. The doctoral project was part of the Marie Skłodowska-Curie European Training Network TEMPERA, and it was focused on the development of new methodologies based on mass spectrometry for the analysis of proteinaceous compounds in different artistic materials. Her research interests include the characterisation of proteins collected at the trace level (following the bottom up and top-down approaches) and the investigation of chemical and structural modifications induced in proteins by processes of ageing and degradation (particularly cross-linking formations).